Description
Georgia Julep
Cognac/Brandy
Ingredients
- 1.5 oz XO Cognac
- 0.5 oz Peach Liqueur
- 10 Mint Leaves
Instructions
- Add mint leaves to a Julep cup or rocks glass
- Gently press with muddler
- Add crushed ice, XO Cognac, and peach liqueur
- Stir until chilled
- Top with ice
- Garnish with mint crowns
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